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Oferta · Dairy produce; cheese (not grated, powdered or processed), n.e.c. in heading no. 0406

Traditional Polish Smoked Sheep Cheese – Oscypek

Dairy produce; cheese (not grated, powdered or processed), n.e.c. in heading no. 0406 · HS 040690

Condições

Condição
Condição não informada
Quantidade
0,5 MT · Recorrente
Pedido mínimo
0,5 MT
Origem
PLPolônia
Destino
Qualquer
Incoterms
EXW FCA – Port of Gdańsk, Poland
Disponível
de 01/11/2026 a 15/11/2026
Prazo de atendimento
14 dias
Condições de pagamento
30% advance payment upon order confirmation, remaining 70% before shipment by bank transfer
Publicado em
12/10/2026
Válido até
15/11/2026

Descrição

We offer traditional Polish smoked cheese, known as Oscypek, produced in the mountainous region of southern Poland. This unique cheese is appreciated for its distinctive smoky flavor, traditional craftsmanship and characteristic shape. We welcome cooperation with importers, wholesalers, food distributors, retail chains and HoReCa businesses worldwide. Competitive wholesale prices and long-term B2B cooperation opportunities. Contact us through the platform to discuss quantities, pricing and delivery conditions.

Especificação

Product: Traditional Polish smoked cheese (Oscypek) Origin: Poland, Tatra Mountains region Milk: Sheep's milk with permitted addition of cow's milk Type: Smoked, semi-hard cheese Shape: Traditional spindle shape with decorative patterns Packaging: Available upon request Storage: Refrigerated conditions Availability: Wholesale quantities

Embalagem

Vacuum-packed, 10 pieces per pack. Supplied in cartons on standard EUR pallets (120 × 80 cm). Refrigerated transport required.

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